Valorization of Agri Food Wastes and By Products

  • Author : Rajeev Bhat
  • Publsiher : Academic Press
  • Release : 15 August 2021
  • ISBN : 012824044X
  • Page : 940 pages
  • Rating : 4/5 from 21 voters

Download or read online book entitled Valorization of Agri Food Wastes and By Products written by Rajeev Bhat and published by Academic Press. This book was released on 15 August 2021 with total page 940 pages. Available in PDF, EPUB and Kindle. Get best books that you want by click Get Book Button and Read as many books as you like. Book Excerpt : Valorization of Agri-Food Wastes and By-Products: Recent Trends, Innovations and Sustainability Challenges addresses the waste and by-product valorization of fruits and vegetables, beverages, nuts and seeds, dairy and seafood. The book focuses its coverage on bioactive recovery, health benefits, biofuel production and environment issues, as well as recent technological developments surrounding state of the art of food waste management and innovation. The book also presents tools for value chain analysis and explores future sustainability challenges. In addition, the book offers theoretical and experimental information used to investigate different aspects of the valorization of agri-food wastes and by-products. Valorization of Agri-Food Wastes and By-Products: Recent Trends, Innovations and Sustainability Challenges will be a great resource for food researchers, including those working in food loss or waste, agricultural processing, and engineering, food scientists, technologists, agricultural engineers, and students and professionals working on sustainable food production and effective management of food loss, wastes and by-products. Covers recent trends, innovations, and sustainability challenges related to food wastes and by-products valorization Explores various recovery processes, the functionality of targeted bioactive compounds, and green processing technologies Presents emerging technologies for the valorization of agri-food wastes and by-products Highlights potential industrial applications of food wastes and by-products to support circular economy concepts

Valorization of Agri Food Wastes and By Products

Valorization of Agri Food Wastes and By Products
Author: Rajeev Bhat
Publisher: Academic Press
Relase: 2021-08-15
ISBN: 012824044X
GET BOOK

Valorization of Food Processing By Products

Valorization of Food Processing By Products
Author: M. Chandrasekaran
Publisher: CRC Press
Relase: 2012-08-30
ISBN: 9781439848852
GET BOOK

Bio valorization of Waste

Bio valorization of Waste
Author: Shachi Shah
Publisher: Springer Nature
Relase: 2021-05-14
ISBN: 9789811596964
GET BOOK

Food Waste Reduction and Valorisation

Food Waste Reduction and Valorisation
Author: Piergiuseppe Morone,Franka Papendiek,Valentina Elena Tartiu
Publisher: Springer
Relase: 2017-04-26
ISBN: 9783319500881
GET BOOK

Valorization of Food Waste Into Biofertiliser and Its Field Application

Valorization of Food Waste Into Biofertiliser and Its Field Application
Author: Anonim
Publisher: Unknown
Relase: 2018
ISBN: OCLC:1052021059
GET BOOK

Polyphenolic Antioxidants from Agri Food Waste Biomass

Polyphenolic Antioxidants from Agri Food Waste Biomass
Author: Dimitris P. Makris,Selin Şahin
Publisher: MDPI
Relase: 2020-04-30
ISBN: 9783039286744
GET BOOK

Agri Food Industry Strategies for Healthy Diets and Sustainability

Agri Food Industry Strategies for Healthy Diets and Sustainability
Author: Francisco J. Barba,Predrag Putnik,Danijela Bursac Kovacevic
Publisher: Academic Press
Relase: 2020-03-03
ISBN: 9780128172278
GET BOOK

Green Extraction and Valorization of By Products from Food Processing

Green Extraction and Valorization of By Products from Food Processing
Author: Francisco J. Barba,Elena Rosello Soto,Mladen Brncic,Jose Manuel Lorenzo Rodriquez
Publisher: CRC Press
Relase: 2019-09-09
ISBN: 9781000546842
GET BOOK

Sustainable Food Waste Management

Sustainable Food Waste Management
Author: Monika Thakur,V. K. Modi,Renu Khedkar,Karuna Singh
Publisher: Springer Nature
Relase: 2021-01-04
ISBN: 9789811589676
GET BOOK

Nanobiotechnology A Multidisciplinary Field of Science

Nanobiotechnology  A Multidisciplinary Field of Science
Author: Basma A. Omran
Publisher: Springer Nature
Relase: 2020-08-25
ISBN: 9783030460716
GET BOOK

Environmental Impact of Agro Food Industry and Food Consumption

Environmental Impact of Agro Food Industry and Food Consumption
Author: Charis M. Galanakis
Publisher: Academic Press
Relase: 2020-12-01
ISBN: 9780128213704
GET BOOK

Valorization of Fruit Processing By products

Valorization of Fruit Processing By products
Author: Charis M. Galanakis
Publisher: Academic Press
Relase: 2019-09-14
ISBN: 9780128173732
GET BOOK

Byproducts from Agriculture and Fisheries

Byproducts from Agriculture and Fisheries
Author: Benjamin K. Simpson,Alberta N. Aryee,Fidel Toldrá
Publisher: John Wiley & Sons
Relase: 2019-11-04
ISBN: 9781119383970
GET BOOK

Agro Industrial Wastes as Feedstock for Enzyme Production

Agro Industrial Wastes as Feedstock for Enzyme Production
Author: Gurpreet S. Dhillon,Surinder Kaur
Publisher: Academic Press
Relase: 2016-08-25
ISBN: 9780128026120
GET BOOK

Food Preservation and Waste Exploitation

Food Preservation and Waste Exploitation
Author: Sonia A. Socaci,Anca C. Fărcaş,Thierry Aussenac,Jean-Claude Laguerre
Publisher: BoD – Books on Demand
Relase: 2020-02-26
ISBN: 9781789854251
GET BOOK